Before first use, we recommend rinsing the bamboo steamer with cold water to moisten the surface.
Washing tips:
Hand wash only, never in the dishwasher, using lukewarm water.
If there are food residues, use a brush or soft sponge to remove them — do not submerge the steamer in water.
Avoid using soap or detergent, as the bamboo can absorb it and affect the flavor in future uses.
Storage:
Before storing, dry it carefully with a cotton cloth and let it air dry completely in a place away from direct sunlight.
Store it in a well-ventilated cabinet or shelf where there is no humidity.
Was this article helpful?
That’s Great!
Thank you for your feedback
Sorry! We couldn't be helpful
Thank you for your feedback
Feedback sent
We appreciate your effort and will try to fix the article